If your living in Eastern Australia you would have experienced our recent heat waves over the past few weeks. I don’t know about your kids, but mine can’t stop visiting the freezer for a frozen treat when the temperature gets above 40c. The biggest issue I have with this is the amount of sugar they are consuming with commercial ice creams.
These Strawberry Jam Chia Pops are low carb and packed full of chunks of frozen strawberries. They are so easy to make the kids can mix them and put them into the moulds themselves. This recipe made 9 pops at approximately 2.7g of total carb per pop. Yum!!!
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