Pesto is delicious and you can use all different types of fresh herbs to alter and change the recipe to provide different flavours and textures. Today's recipe Thai Pesto with Cashews and Peanuts uses all the flavours I love in Thai food with coriander, peanuts and sesame. You can use dollops of Thai Pesto in… Continue reading Thai Pesto with Cashews and Peanuts
Hi Everyone, I just had to share this recipe with you as I tried it for the first time (photo above) and the results were spectacular. This recipe has come from a fantastic website called Ditch The Carbs (https://www.ditchthecarbs.com/) and the link to the recipe is below. I had seen this recipe on a number… Continue reading Low Carb Keto Bread
Recently I went to a Thai restaurant and tried one of their money bags. The flavour of the filling was amazing as they included one very distinctive ingredient which took the flavour profile to a whole new level. I looked through the mix and found it, toasted shredded coconut. Who knew something so simple could… Continue reading Thai Chicken with Zucchini and Coconut
Today's page on Food Facts for Healthy Eating is called Product Review - Dairy under the Dairy for Ketosis page. It's the first page that I will be posting, which contains information and reviews on those ingredients that I commonly use when eating Low Carb and in Ketosis. I'll be adding products and reviews to these pages… Continue reading Product Reviews – Dairy
We continue our conversation this week on Food Wastage. So far we have covered how much food is wasted globally, what Industrial Waste is and, in today's post Food Wastage - How to reduce Household Food and Packaging Waste?, we will cover what Food Wastage at home looks like and how we can minimise it.… Continue reading Food Wastage – How to reduce Household Food and Packaging Waste?
Today I've posted my first Pork dish Pork & Paprika Stew and updated the Beef, Veal, Lamb and Pork page with new information on Pork. I love making stews on a cold day. This low-carb recipe is a combination of soup and hearty stew and is packed full of protein and vegetables. Serve piping hot… Continue reading Pork Stew with Paprika
I absolutely adore Indian curries and Indian food in general. Tandoori Chicken has to be the easiest and tastiest of dishes to make. I just love the smell of this dish baking in the oven, it's absolutely delicious. I always make twice as much as I need as the left over meat can be sliced… Continue reading Tandoori Chicken Thighs
Roast Lamb, what a simple dish to make and one that fills the house with that delicious roast meat aroma. This Roasted Lamb Leg with Indian Crust is easy to prepare with a simple Indian marinade that tastes fantastic. For best results let your lamb marinade overnight and serve with your favourite roasted low carb vegetables. Enjoy!!!
Chicken drumsticks are fantastic. Perfect for kids, they come with their own handle and are quick and easy to cook. Today’s new recipe under the Low Carb/Chicken Recipes is for Lime, Garlic and Ginger Drumsticks. The fresh lime zing that Kaffir lime leaves provide is fantastic and their flavour blends really well with garlic and ginger. These… Continue reading Lime, Ginger and Garlic Chicken Drumsticks
Hi Everyone, Today's new Info Page is called Challenges when Starting a Low Carbohydrate Lifestyle and is under the Healthy Eating - Low Carb/Ketosis page. This new page includes a few pointers on surviving Keto Flu, Supplements, Meal Planning and Preparation, and Saving Money. Next weeks Info Blog will be an addition to this page… Continue reading Challenges when Starting a Low Carbohydrate Lifestyle